Blog
Tea Stories
Discover the art, history, and craft behind the world's finest aged teas.
April 14, 2026
Top 5 Pu-Erh Factories We Trust
Discover the five pu-erh factories behind every cake we stock at 931 Tea — Menghai, Puwen, Lang He, Feishan Maochu and Liu Da Cha Shan. History, signature teas and why we trust them.
April 14, 2026
What Is Gongfu Cha: The Chinese Art of Tea Brewing
Discover gongfu cha — the traditional Chinese method of brewing tea with a gaiwan, short steeps and many infusions. A step-by-step guide for beginners from 931 Tea.
April 14, 2026
Water Temperature Guide: How to Brew Every Type of Tea
A comprehensive guide to water temperature for every tea type — green, white, oolong, black, pu-erh and more. Brew better tea today with these simple rules from 931 Tea.
April 14, 2026
Sheng vs Shu Pu-Erh: What's the Difference and Which to Choose
Learn the differences between sheng (raw) and shu (ripe) pu-erh tea — taste, aging, price, caffeine — and find out which one suits your palate. A complete beginner's guide from 931 Tea.